Raw Retreat July, 2009 - Point Wolstoncroft
by Joy Mozzi
As a child visiting grandparents in England, we used to visit the lolly shop on the corner…….a paradise of glass jars filled with rainbows, all shapes and sizes. Sticky, sugary, syrupy, gummy, rock hard inorganic substances, artificial colours, toffee that glued itself to teeth, peppermints that eroded the enamel, sugars that left you thirsty, fake sickly sweet smells, tummies that ended up nauseous. Hmmm, I think my tastes have changed somewhat.
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Kitchen elves -some of the fresh produce - Nicole, Sienna & Sarah |
Standing next to the boxes and boxes of fresh organic fruits and vegetables at our retreat created waves of pleasure and anticipation. Dragon fruit! Oh my, what a treat! Tons of them just for us and lemonades, juicy sweet lemons cross between a lemon and a mandarin. Pineapples, tropical delights, plump juicy tomatoes and sweet oranges, shiny green zucchini, a box of kiwi fruit, avocadoes, salad greens, baby capsicums, bananas, medjool dates, fresh macadamia nuts still in their outer shell. Sigh, such bliss - Raw Food Heaven.